Bruce Ames

Almost all the world is natural chemicals, so it really makes you re-think everything. A cup of coffee is filled with chemicals. They’ve identified a thousand chemicals in a cup of coffee. But we only found 22 that have been tested in animal cancer tests out of this thousand. And of those, 17 are carcinogens. There are ten milligrams of known carcinogens in a cup of coffee and thats more carcinogens than youre likely to get from pesticide residues for a year!

For example, in Vitamin K, the clotting proteins get it first… andonly after they’re satisfied do you prevent calcification of the arteries,or prevent cancer, or prevent bone fractures. It’s all insidious damagethat you get that’s a long term consequence. In fact, we call these thediseases of aging.

The effort to eliminate synthetic pesticides because of unsubstantiated fears about residues in food will make fruits and vegetables more expensive, decrease consumption, and thus increase cancer rates. The levels of synthetic pesticide residues are trivial in comparison to natural chemicals, and thus their potential for cancer causation is extremely low. [Ames believes that “to eat your veggies” is the best way to prevent cancer.]